Web pages — Seafish

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  • Career case studies

    Five case studies of careers in seafood.
  • Offshore Approved Training Providers

    Delivery of fishermen's training courses is undertaken by Seafish approved instructors working for our network of Approved Training Providers (ATPs).
  • Young Seafood Leaders Network

    We set up a network to connect talented young professionals from across the UK seafood industry. Find out how to join and what is involved.
  • Careers in the UK seafood industry

    The seafood industry needs talented and motivated people for a range of roles. Resources are available for jobseekers and seafood businesses.
  • Safety and training

    We provide training, resources and support to help promote seafood careers and workplace safety.
  • Health and Safety Training Courses

    We deliver Health and Safety training courses at two levels accredited by the Royal Environmental Health Institute of Scotland (REHIS).
  • Allergens Courses and Guidance

    Seafood business operators must ensure that staff receive appropriate allergens training. Find out what training is available.
  • Onshore training

    There is a range of training, learning and development opportunities for individuals and seafood businesses. Find courses, resources and networks.
  • Elementary Health and Safety (online)

    Elementary Health and Safety is a recognised qualification equivalent to a Level 2 certificate in England, Northern Ireland and Wales.
  • Introductory Food Hygiene in the Seafood Industry

    This short course offers an introduction to food hygiene. It covers bacteria and fish, contamination of fish, personal hygiene and cleaning.
  • Food Authenticity and Integrity Verification

    A Food Authenticity and Integrity Verification for the seafood industry. Find out what's involved and how to book.
  • Onshore Approved Training Providers

    At Seafish we work in partnership with individuals to ensure that the onshore seafood industry has access to high quality and cost-effective training.